Every person I talk to who’s made hard-boiled eggs in the Instant Pot says they will NEVER make them in a pot of boiling water again.
Add water and a trivet or steamer basket to your Instant Pot. Add eggs atop the trivet/steamer basket.
Close the lid and PRESSURE COOK for 5 minutes.
When it's done, let it do a delayed natural release for 5 minutes, which means you can quick release after 5 minutes.
When the pressure has fully released, open the lid and place the eggs into an ice bath for 5 minutes.
Peel and enjoy!
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.